Les Quarterons is Sébastien's classical Sancerre Blanc. It is typical to its variety and region and is not oxidative or skin-contact like his other cuvées.
A blend of all vineyard (Biodynamically farmed), hand-harvested, wild fermented and matured in stainless steel.
If you are looking for pedigree Sauvignon Blanc or Sancerre Blanc for that matter, look no further.
Tags: Sebastian Riffault, Biodynamic, Sauvignon Blanc, Sancerre, Loire, France