{"title":"France","description":"","products":[{"product_id":"2000-overnoy-houillon-savagnin-ouille","title":"2000 Overnoy - Houillon Savagnin Ouillé 500mL","description":"","brand":"Overnoy - Houillon","offers":[{"title":"Default Title","offer_id":44338859966684,"sku":"01-LCP-114","price":874.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/overnoy_500.png?v=1767673451"},{"product_id":"2016-overnoy-houillon-arbois-savagnin","title":"2016 Overnoy - Houillon Arbois Savagnin","description":"","brand":"Overnoy - Houillon","offers":[{"title":"Default Title","offer_id":44338860490972,"sku":"01-LCP-117","price":416.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/overnoy_white_3fa303d9-da75-4e1d-872d-4b1511453e36.png?v=1767673619"},{"product_id":"2018-overnoy-houillon-arbois-ploussard","title":"2018 Overnoy - Houillon Arbois Ploussard","description":"","brand":"Overnoy - Houillon","offers":[{"title":"Default Title","offer_id":44338860556508,"sku":"01-LCP-118","price":388.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/overnoy_white_71f682f0-7a9e-42ed-9139-b20dbc17ffe4.png?v=1767673644"},{"product_id":"2017-domaine-des-miroirs-im-not-the-only-one","title":"2017 Domaine des Miroirs 'I'm Not The Only One' Chardonnay Savagnin","description":"\u003cp\u003eRaided from cellars in Europe and air freighted directly to New Zealand, we have a very small selection of some of the rarest bottles in the world! \u003cbr\u003e\u003c\/p\u003e","brand":"Domaine des Miroirs","offers":[{"title":"Default Title","offer_id":44338863735004,"sku":"01-LCP-046","price":1017.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/miroirs_de7b4b60-6f80-4286-8c20-d00b86061e81.png?v=1767670956"},{"product_id":"2018-domaine-des-miroirs-i-need-the-sun-chardonnay","title":"2018 Domaine des Miroirs 'I Need The Sun' Chardonnay","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRaided from cellars in Europe and air freighted directly to New Zealand, we have a very small selection of some of the rarest bottles in the world! \u003cbr\u003e\u003c\/p\u003e","brand":"Domaine des Miroirs","offers":[{"title":"Default Title","offer_id":44338863767772,"sku":"01-LCP-047","price":901.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/miroirs_de7b4b60-6f80-4286-8c20-d00b86061e81.png?v=1767670956"},{"product_id":"2018-domaine-des-miroirs-ja-nai-poulsard","title":"2018 Domaine des Miroirs 'Ja-Nai' Poulsard","description":"\u003cp\u003eRaided from cellars in Europe and air freighted directly to New Zealand, we have a very small selection of some of the rarest bottles in the world! \u003cbr\u003e\u003c\/p\u003e","brand":"Domaine des Miroirs","offers":[{"title":"Default Title","offer_id":44338863800540,"sku":"01-LCP-048","price":862.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/miroirs_de7b4b60-6f80-4286-8c20-d00b86061e81.png?v=1767670956"},{"product_id":"2008-overnoy-houillon-savagnin-ouille-500ml","title":"2008 Overnoy - Houillon Savagnin Ouille 500mL","description":"","brand":"Overnoy - Houillon","offers":[{"title":"Default Title","offer_id":44339332219100,"sku":"01-LCP-115","price":576.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/overnoy_500.png?v=1767673451"},{"product_id":"2016-overnoy-houillon-arbois-chardonnay","title":"2016 Overnoy - Houillon Arbois Chardonnay","description":"","brand":"Overnoy - Houillon","offers":[{"title":"Default Title","offer_id":44339332251868,"sku":"01-LCP-116","price":514.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/overnoy_6d76bcc6-e61f-42b6-9e76-593a3c9c677b.png?v=1703800382"},{"product_id":"terre-glassware-champagne-glass","title":"Terre Glassware Champagne Glass","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePlease note: glassware is only available for pickup from our warehouse (13-15 Mackelvie Street, Grey Lynn, Auckland  - Open Monday-Friday, 9am-5:30pm). Please note that due to licencing, if you order wine and glassware, your wine will be sent to your home by courier, but glassware you will need to collect (you cannot collect wine from our location).\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTerre Glassware was formed by Dan Gillett, founder of Wine Diamonds, who became tired of breaking expensive wine glasses at his venues. After nearly 8 months of prototypes, drawings and many back and forths with glassware manufacturers, the first Terre glass was born - the Universal Wine Glass. The result was brilliant; something similar to a Zalto (wide base), a Jancis (bowl shape) and a Gabriel (durable stem), yet totally unique. Almost two years later, the Universal Wine Glass has been joined by a Champagne glass, a Burgundy glass and two carafes. \u003c\/p\u003e\n\u003cp\u003eThe Terre Champagne glass was designed with the best vintage Champagnes in mind. The wider bowl shape allows the complexity and aromas of the wine to grow and intensify, while the narrower entrance allows those intense aromas to concentrate even further. Perfect for Champagnes, Proseccos, Frizzantes and all Sparkling wines.\u003c\/p\u003e\n\u003cp\u003eDishwasher safe.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGlassware specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHeight: 225mm\u003c\/p\u003e\n\u003cp\u003eWidth (at widest part): 75mm diameter\u003c\/p\u003e\n\u003cp\u003eBase: 72mm diameter\u003c\/p\u003e\n\u003cp\u003eBowl volume: 300 mL\u003c\/p\u003e\n\u003cp\u003eFilled volume (at widest part): 125 mL\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Terre Glassware","offers":[{"title":"Default Title","offer_id":45319276626140,"sku":"01-TER-CHA","price":25.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/Screenshot2024-06-19at11.14.08AM_1.webp?v=1719535743"},{"product_id":"2021-le-glanon-chardonnay","title":"2021 Le Glanon Jura Chardonnay","description":"\u003cp\u003eIn the wine world, the Jura is no longer a secret. 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Slightly creamy, slightly nutty, just delicious.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLe Glanon wines are made by Fruitère Vinicole de Pupillin, a coop which was \u003cspan\u003ecreated by a handful of Pupillin village winegrowers in 1909. Today, with renewed interest in wines from the Jura region, it has flourished, and now covers some 60 hectares, mainly in the commune of Pupillin, but also in the neighbouring appellations of Arbois and Co\u003c\/span\u003e\u003cspan\u003ê\u003c\/span\u003e\u003cspan\u003etes du Jura. 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It presents as pale gold in colour with aromas of ripe pear, white peach and citrus. The palate is concentrated, juicy and round, with citrus and stone fruits and a touch of creaminess. The oak is well-integrated in both aroma and flavour. A crisp, fine line of acidity with a clean, mineral finish.\u003c\/p\u003e","brand":"La Famille","offers":[{"title":"Default Title","offer_id":45628207628508,"sku":"23-FAM-BBL","price":30.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/Lafam_BBL.png?v=1768585751"},{"product_id":"2021-le-glanon-jura-chardonnay-case-of-6-deal","title":"2021 Le Glanon Jura Chardonnay - Case of 6 Deal","description":"\u003cp\u003eIn the wine world, the Jura is no longer a secret. What was once $40 a bottle in a New York restaurant is now $400, and sommeliers all across the world are scrambling for allocations prior to even tasting anything. 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Slightly creamy, slightly nutty, just delicious.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLe Glanon wines are made by Fruitère Vinicole de Pupillin, a coop which was \u003cspan\u003ecreated by a handful of Pupillin village winegrowers in 1909. Today, with renewed interest in wines from the Jura region, it has flourished, and now covers some 60 hectares, mainly in the commune of Pupillin, but also in the neighbouring appellations of Arbois and Co\u003c\/span\u003e\u003cspan\u003ê\u003c\/span\u003e\u003cspan\u003etes du Jura. Around 30 growers contribute their grapes, the fruits of their labour (Fruitière), which are vinified together to produce floral white wines, rosé wines, light or structured red wines, Crémants and Macvins, and specialities such as Vin de Paille or Vin Jaune.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e\u003c!----\u003e","brand":"Le Glanon","offers":[{"title":"Default Title","offer_id":45670557122780,"sku":null,"price":125.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/leglanon_chard.png?v=1764017804"},{"product_id":"2023-la-famille-bourgogne-blanc-chardonnay-case-of-12-deal","title":"2023 La Famille Bourgogne Blanc Chardonnay - Case of 12 Deal","description":"\u003cp\u003e\u003cstrong\u003eCase of 12 Bottles\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNext up in the La Famille range is the 2023 Bourgogne Blanc Chardonnay from Burgundy, France.\u003c\/p\u003e\n\u003cp\u003eThis wine has all the classic hallmark traits of \u003cmeta charset=\"utf-8\"\u003eclassic white Burgundy. 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Certifed by TERRA VITIS. Zero use of herbicide and insecticide.\u003cbr\u003e\u003cbr\u003eWINE MAKING : We use only grapes from our own vineyards, harvested by hand when natural sugar and acidity are in perfect balance. We use stainless steel tanks for wine making and large 50 hl vats as well as 300 l barrels for maturing our reserve wines. Natural settling. Slow wine making with as little intervention as possible. Our wines are aged on fine lees for a minimum of 10 months followed by at least 36 months in bottle in the cellars. We wait a further 8 months after disgorging before our wines are released for sale.\u003cbr\u003e\u003cbr\u003eFOOD MATCHING : A fresh, uplifting champagne, perfect for casual moments of enjoyment or more formal celebrations. With its pale golden colour and its mass of iridescent bubbles, the delicate, fresh character of the wine is obvious at first glance. The nose starts on notes of almond, lime, boudoir biscuits and grapefruit followed by aromas of butter and white flowers. On the palate the wine is lively and refreshing showing\u003cmeta charset=\"utf-8\"\u003e honey and ripe apples. A Blanc de Blancs that typifies the terroir and the varietal.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e----\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eToday, Marie runs the estate, and with the help of her husband, cultivates 9 hectares of vines across three distinct terroirs: Côte de Sézanne, Côte des Bar, and Vallée de la Marne. All three classic Champagne varieties are grown - Chardonnay, Pinot Noir, and Pinot Meunier - though Chardonnay (Blanc de Blancs) is what she is most famous for.\u003c\/p\u003e\n\u003cp\u003eThe domaine has been certified organic since 2021, with a total of 10.5 hectares of vineyards (leased \u0026amp; owned) under organic management. Marie employs low-intervention winemaking methods, wild fermentation, extended lees aging, minimal dosage and extended élevage in bottle before release to ensure the wines best reflect the vines and their soils.\u003c\/p\u003e\n\u003cp\u003eCopinet’s wines span from the elegant classicism of her \"house-style\" Blanc de Blancs Brut to the more expressive single-vineyard bottlings, capturing the nuances of each parcel and vineyard in vivid, lucid brushstrokes.\u003c\/p\u003e\n\u003cp\u003eIn a region where more than 19,000 growers sell the fruits of their labour to just a handful of large, corporate Champagne houses (such as Moët, Veuve etc), it is refreshing to support a small, indendent vigneronne who grows her own fruit to produce her own wine, thus embracing the true 'Grower Champagne' spirit.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46554092470492,"sku":"NV-COP-BDB","price":65.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/blancdeblancs.png?v=1747280514"},{"product_id":"champagne-marie-copinet-nos-pas-dans-la-craie-brut-nature","title":"Champagne Marie Copinet Nos pas dans.... la craie Brut Nature","description":"\u003cdiv class=\"page\" title=\"Page 4\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cem\u003eNos pas dans... la craie is one of Marie's single vineyard wines, crafted from 100% Chardonnay from her vineyard in Montgenost. Here the chalky soils contribute incredible minerality, purity and drive in this powerful Blanc de Blancs.\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eToday, Marie runs the estate, and with the help of her husband, cultivates 9 hectares of vines across three distinct terroirs: Côte de Sézanne, Côte des Bar, and Vallée de la Marne. All three classic Champagne varieties are grown - Chardonnay, Pinot Noir, and Pinot Meunier - though Chardonnay (Blanc de Blancs) is what she is most famous for.\u003c\/p\u003e\n\u003cp\u003eThe domaine has been certified organic since 2021, with a total of 10.5 hectares of vineyards (leased \u0026amp; owned) under organic management. Marie employs low-intervention winemaking methods, wild fermentation, extended lees aging, minimal dosage and extended élevage in bottle before release to ensure the wines best reflect the vines and their soils.\u003c\/p\u003e\n\u003cp\u003eCopinet’s wines span from the elegant classicism of her \"house-style\" Blanc de Blancs Brut to the more expressive single-vineyard bottlings, capturing the nuances of each parcel and vineyard in vivid, lucid brushstrokes.\u003c\/p\u003e\n\u003cp\u003eIn a region where more than 19,000 growers sell the fruits of their labour to just a handful of large, corporate Champagne houses (such as Moët, Veuve etc), it is refreshing to support a small, indendent vigneronne who grows her own fruit to produce her own wine, thus embracing the true 'Grower Champagne' spirit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46554115277020,"sku":null,"price":179.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/lacraie.png?v=1747281106"},{"product_id":"champagne-marie-copinet-au-detour-du-sezannais-blanc-de-blancs","title":"Champagne Marie Copinet Au Detour du Sezannais Blanc de Blancs","description":"\u003cdiv title=\"Page 4\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cem\u003eAu Detour du Sezannais is one of Marie's top single vineyard wines, it is a Blanc de Blancs (100% Chardonnay), Extra Brut (Bone dry), Tirage Sous Liege (Aged under cork). This wine is made from a best-pick fruit selection from her vineyards in Côte de Sézanne and best represents the clay \u0026amp; limestone soils on which it is grown: Richness, minerality, salinity, purity.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eToday, Marie runs the estate, and with the help of her husband, cultivates 9 hectares of vines across three distinct terroirs: Côte de Sézanne, Côte des Bar, and Vallée de la Marne. All three classic Champagne varieties are grown - Chardonnay, Pinot Noir, and Pinot Meunier - though Chardonnay (Blanc de Blancs) is what she is most famous for.\u003c\/p\u003e\n\u003cp\u003eThe domaine has been certified organic since 2021, with a total of 10.5 hectares of vineyards (leased \u0026amp; owned) under organic management. 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Jacquère has a light, white floral aroma which opens up to a richer, more stonefruity palate. Alpine white at its finest, this wine is mineral and flinty and is a brilliant aperitif or light fresh white wine to start an evening on.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. Minimal sulphites are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith less than 1% of France’s total wine production, Savoie (“Sav-wah”) has long flown under the radar, its wines mostly enjoyed by skiers at Chamonix and the locals. Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46704546676956,"sku":"23-DDC-JAC","price":30.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_jacquere.png?v=1751403439"},{"product_id":"2023-domaine-de-chatillon-rose","title":"2023 Domaine de Chatillon Rosé","description":"\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eMade from Gamay Noir, this is a rosé with richness and real fruit flavour, while retaining minerality and freshness too. Strawberry, cherry and pomegranate, with a hint of funk and spice. Really unique; high-altitude, old-vine Gamay Noir Rosé from the French Alps.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. 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Savoie might be most famous for it's red variety Mondeuse, but here is a benchmark example of Gamay Noir and everything we know it for: juicy, inviting, dark red fruits - plush, spicy backbone - light, talcy tannins - incredible easy drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. 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Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46704549953756,"sku":"23-DDC-GAM","price":30.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_gamay.png?v=1751403439"},{"product_id":"2021-domaine-de-chatillon-mondeuse","title":"2021 Domaine de Chatillon Mondeuse","description":"\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eWhile the Savoie is best known for Chamonix, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCourchevel, Fondue \u003c\/span\u003eand Mont Blanc, in the wine world it is best known for Mondeuse. Remarkably similar (though not related) to Syrah, this wine is all about violets, raspberry, cacao and a pinch of white pepper. Deep, juicy and vibrant, this is a plush, long, easy going red that you could drink all night without ever getting bored. Dark red fruits, complex spicy-woody aromas and the Savoie's hallmark high-altitude acidity, these wines are incredibly interesting and unique.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. Minimal sulphites are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith less than 1% of France’s total wine production, Savoie (“Sav-wah”) has long flown under the radar, its wines mostly enjoyed by skiers at Chamonix and the locals. Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46704550969564,"sku":"21-DDC-MON","price":30.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_mondeuse.png?v=1751403439"},{"product_id":"2022-domaine-de-chatillon-jacquere-case-of-6-deal","title":"2022 Domaine de Chatillon Jacquère - Case of 6 Deal","description":"\u003cdiv title=\"Page 22\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eJacquère (\"jac-kerr\") is a white grape variety indigenous to the Savoie. Jacquère has a light, white floral aroma which opens up to a richer, more stonefruity palate. Alpine white at its finest, this wine is mineral and flinty and is a brilliant aperitif or light fresh white wine to start an evening on.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. 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Savoie might be most famous for it's red variety Mondeuse, but here is a benchmark example of Gamay Noir and everything we know it for: juicy, inviting, dark red fruits - plush, spicy backbone - light, talcy tannins - incredible easy drinking.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. Minimal sulphites are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith less than 1% of France’s total wine production, Savoie (“Sav-wah”) has long flown under the radar, its wines mostly enjoyed by skiers at Chamonix and the locals. Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46713488376028,"sku":"23-DDC-GA6","price":140.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_gamay.png?v=1751403439"},{"product_id":"2021-domaine-de-chatillon-mondeuse-case-of-6-deal","title":"2021 Domaine de Chatillon Mondeuse - Case of 6 Deal","description":"\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eWhile the Savoie is best known for Chamonix, \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCourchevel, Fondue \u003c\/span\u003eand Mont Blanc, in the wine world it is best known for Mondeuse. Remarkably similar (though not related) to Syrah, this wine is all about violets, raspberry, cacao and a pinch of white pepper. Deep, juicy and vibrant, this is a plush, long, easy going red that you could drink all night without ever getting bored. Dark red fruits, complex spicy-woody aromas and the Savoie's hallmark high-altitude acidity, these wines are incredibly interesting and unique.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. Minimal sulphites are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith less than 1% of France’s total wine production, Savoie (“Sav-wah”) has long flown under the radar, its wines mostly enjoyed by skiers at Chamonix and the locals. Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46713488539868,"sku":"20-DDC-MO6","price":122.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_mondeuse.png?v=1751403439"},{"product_id":"2023-domaine-de-chatillon-rose-case-of-6-deal","title":"2023 Domaine de Chatillon Gamay Noir Rosé - Case of 6 Deal","description":"\u003cdiv class=\"page\" title=\"Page 22\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eMade from Gamay Noir, this is a rosé with richness and real fruit flavour, while retaining minerality and freshness too. Strawberry, cherry and pomegranate, with a hint of funk and spice. Really unique; high-altitude, old-vine Gamay Noir Rosé from the French Alps.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine de Chatillon (\"cha-tee-yon\") is owned by Swiss-born investor and wine lover Ed Peter, who is also the owner of famous Australian estates Yarra Yering and Kaesler. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eTucked away on the northern tip of Lac du Bourget, less than an hour south of Geneva (while still in France), Domaine de Chatillon is a small, quality-focussed producer making wines that are both varietal and vividly expressive of their alpine terroir. The wines are dry-grown, hand-harvested, and wild-fermented. Maturation is in stainless steel or concrete to preserve freshness and fruit purity. Minimal sulphites are used.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith less than 1% of France’s total wine production, Savoie (“Sav-wah”) has long flown under the radar, its wines mostly enjoyed by skiers at Chamonix and the locals. Along with its neighbour, the Jura, Savoie is now seeing high demand for its unique, alpine wines that deliver purity, minerality and precision. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWorking with indigenous grapes including Jacquère and Mondeuse, alongside Gamay and Pinot Noir - the wines are clean, expressive and mineral, serving as a lucid expression of the region’s unique high-altitude terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46713488638172,"sku":"23-DDC-RO6","price":112.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/chatillon_rose.png?v=1751403439"},{"product_id":"2022-chateau-grand-village-bordeaux-superieur-rouge","title":"2022 Château Grand Village Bordeaux Supérieur Rouge","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eIf you've ever wondered just how good modern Bordeaux can be - start here. The antithesis to the dusty tannic claret of old; this is perfumed, vibrant, and immediately appealing - while still carrying plenty of structure to age over medium term. The secret behind the phenomenal value of this wine is the family who makes it: the \u003cmeta charset=\"utf-8\"\u003eGuinaudeau family of the legendary \u003cstrong\u003eChateau Lafleur\u003c\/strong\u003e in Pomerol. While classified as \u003cem\u003eBordeaux Supérieur\u003c\/em\u003e, the family refer to Chateau Grand Village as 'Lafleur's second vineyard'. The estate itself sits in Mouillac, a small commune on the right bank of the Dordogne, near Fronsac. The terroir is excellent - similar to \u003cmeta charset=\"utf-8\"\u003eSaint-Émilion - the bedrock is \u003cem\u003ecalcaire à astéries \u003c\/em\u003e(literally meaning 'starfish limestone') referring to ancient fossil-rich strata from the Oligocene. This, combined with Lafleur's uncompromising winemaking, results in a lush, approachable and satisfying bottle of wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eO\u003c\/span\u003e\u003cspan\u003en the nose, it’s lifted and floral, with violet and lavender layered over blackberry, blackcurrant and dark cherry. The palate is lush and ripe with forest berries, strawberry, liquorice, coffee and graphite. The tannins are fine and silky, the finish is long and pleasantly complex.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWinemaking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Guinaudeau family have introduced of \u003c\/span\u003emany of the same vineyard techniques as their Château Lafleur in Pomerol. This includes tailoring pruning and de-budding work to each individual vine; along with crop thinning in summer, and de-leafing. Grapes are 100% hand-harvested and then carefully sorted and selected.\u003c\/p\u003e\n\u003cp\u003eThe wine is vinified in traditional cement vats and aged for an average of 12 months in French oak barrels, 30% of which are new.\u003c\/p\u003e\n\u003cp\u003eAfter use, these new barrels are transferred to Château Lafleur for aging their \u003cem\u003eGrand Vin\u003c\/em\u003e and \u003cem\u003ePensées de Lafleur\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eVarietals:\u003cspan\u003e 75% Merlot, 25% Cabernet Franc\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: Bordeaux\u003c\/p\u003e\n\u003cp\u003eReviews:\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e91 Points \u003c\/strong\u003eJane Anson\u003c\/p\u003e\n\u003cp\u003eAlways a name to look out for, this manages to achieve a nuanced, juicy feel amid the extreme conditions of the year, and you'll find an enjoyable delivery of plump raspberry and red cherry fruits, held in by austere tannins. Density builds through the palate, and this is a value pick. 30% new oak, 40% one year old, 30% two year old barrels. After a number of years of re-plantings, all Cabernet Franc here is massal selection from Lafleur, and half of the Merlot also massal from old Merlots from Lafleur.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e92-94 Points \u003c\/strong\u003eYohan Casting, Wine Advocate.\u003c\/p\u003e\n\u003cp\u003eBaptiste Guinaudeau and his team have produced a beautifully pure, perfumed 2022 Grand Village that bursts with aromas of liquorice, graphite, blackberries, pencil shaving, iris and fresh mint. Medium to full-bodied, seamless and fleshy, this outstanding wine is perfectly balanced on the palate with velvety tannins and a bright, saline finish. This is one of the very best Grand Villages produced to date, and it benefits from the sort of careful winemaking normally reserved for cru classé wines.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e92 Points\u003c\/strong\u003e Georgina Hindle, Decanter.\u003c\/p\u003e\n\u003cp\u003eSoft floral aromas on the nose, delicate and gentle with milk chocolate, salty stones and freshness. Sleek and well framed, smooth but direct, the flavours drive from start to finish in one direction and movement. Juicy and plump, but controlled, not shouting. Acidity is well balanced - soft but cool with cola and creamy aspects and tannins that feel well supportive, not lean, sharp or plush. Round and complete, carefully controlled and feels confident. Has a strength but well positioned and finessed with lovely salinity. \u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2025 - 2030\u003c\/p\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46830787854556,"sku":null,"price":48.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/ChateauxGrandVillageRouge.png?v=1755566759"},{"product_id":"orange-mixed-case-of-6-deal","title":"Orange Mixed Case of 6 Deal","description":"\u003cp\u003eOur Orange mixed case of 6 bottles has been selected to showcase the incredibly wide and diverse range of skin-fermented white wines found in New Zealand. \u003c\/p\u003e\n\u003cp\u003eAll different and unique, this case of 6 bottles contains one each of the following wines:\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAtipico 'Syzygy'\u003cbr\u003eOrange Blend, from Marlborough\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eSelection Massale Orange\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003ePinot Gris, from Marlborough\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTerroir Project Orange\u003cbr\u003ePinot Gris, from Marlborough\u003c\/p\u003e\n\u003cp\u003eVandal 'Militia' Field Blend\u003cbr\u003eChardonnay, Pinot Gris, Riesling, Pinot Noir, Syrah \u0026amp; Tempranillo, from Marlborough\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePark Wine Orange\u003cbr\u003ePinot Gris \u0026amp; Pinot Blanc from Marlborough\u003c\/p\u003e\n\u003cp\u003eAmoise 'Amber' Albariño\u003cbr\u003eAlbariño, from Hawke's Bay\u003c\/p\u003e","brand":"Everyday Wine","offers":[{"title":"Default Title","offer_id":46926816116956,"sku":"NV-EDW-OR6","price":130.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/Orange_6March26.png?v=1774398317"},{"product_id":"2024-la-famille-chablis-case-of-6-deal","title":"2024 La Famille Chablis AOC Chardonnay - Case of 6 Deal","description":"\u003cp\u003e\u003cstrong\u003eSold out! 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Elevation and poor soils naturally limit yields, producing fruit of depth, structure and intensity. \u003c\/p\u003e\n\u003cp data-end=\"961\" data-start=\"527\"\u003e\u003cspan\u003eThe nose is dark and expansive, with blackberry, violet and pot-pourri, while the palate arrives with weight and concentration. Tightly coiled, it shows deep, brooding fruit, minerality and firm but finely knit tannins with a line of vibrant acidity. A deep, complex and powerful wine with with no shortage of elegance, this will reward careful cellaring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"461\" data-end=\"746\"\u003e\u003cspan\u003eMichèle Aubéry-Laurent and her son Maxime run Domaine Gramenon in Montbrison-sur-Lez, in the northern Rhône, producing some of the region’s most acclaimed natural wines. Michèle, a former nurse, brought the same care and conviction to the vineyard that she once gave her patients, stepping up to lead the estate after her husband Philippe’s tragic death in 1999. Today she and Maxime work 26 hectares of old and young vines, farming organically and biodynamically, while embracing a non-interventionist approach in the cellar. Using gravity-fed tanks, oak demi-muids and foudres, and bottling with minimal sulfur, the Laurents produce clean and precise wines of startling freshness and intensity. They are highly sought-after by lovers of the Rhône and natural wines alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Wine Diamonds","offers":[{"title":"Default Title","offer_id":47422429003996,"sku":"60125025","price":124.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/papesse.png?v=1767766738"},{"product_id":"60125026","title":"2024 Gramenon 'Poignee de Raisins' Grenache Cinsault","description":"\u003cp data-start=\"140\" data-end=\"459\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eTranslating to ‘fistful of grapes,’ this exuberant, ethereal wine has been called the  Rhône’s answer to Morgon Beaujolais - and we can see why. Exceptionally balanced, this is both immediately fruity and lifted while retaining complexity and sense of place. \u003c\/span\u003e\u003cspan\u003eSourced from mostly young Grenache and Cinsault vines in the northern Rhône near Montbrison-sur-Lez, it’s Domaine Gramenon’s most approachable cuvée and a perfect showcase of why Michèle Aubéry-Laurent and her son Maxime are so revered in the wine world. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"461\" data-end=\"746\"\u003eBlackberry, black plum and black cherry fruits burst from the glass, layered with brighter blue-fruit notes in the background. Hints of earth and stone, dried flowers, jasmine, pepper, spice box, red liquorice, ginger cake and a touch of green tobacco leaf. \u003c\/p\u003e\n\u003cp data-start=\"461\" data-end=\"746\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eMichèle Aubéry-Laurent and her son Maxime run Domaine Gramenon in Montbrison-sur-Lez, in the northern Rhône, producing some of the region’s most acclaimed natural wines. Michèle, a former nurse, brought the same care and conviction to the vineyard that she once gave her patients, stepping up to lead the estate after her husband Philippe’s tragic death in 1999. Today she and Maxime work 26 hectares of old and young vines, farming organically and biodynamically, while embracing a non-interventionist approach in the cellar. Using gravity-fed tanks, oak demi-muids and foudres, and bottling with minimal sulfur, the Laurents produce clean and precise wines of startling freshness and intensity. They are highly sought-after by lovers of the Rhône and natural wines alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Wine Diamonds","offers":[{"title":"Default Title","offer_id":47422429266140,"sku":"60125026","price":78.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0097\/1522\/0540\/files\/poignee.png?v=1767766738"},{"product_id":"60125027","title":"2024 Gramenon 'Sierra du Sud' Syrah","description":"\u003cp data-start=\"116\" data-end=\"566\"\u003e\u003cmeta charset=\"UTF-8\"\u003eGramenon’s 2024 \u003cem\u003eSierra du Sud\u003c\/em\u003e\u003cspan\u003e is their lone Syrah bottling, drawn from 70-year-old vines on high-elevation, north-facing slopes in the northern outpost of the Southern Rhône, in Montbrison-sur-Lez. Named after an ancient Syrah clone, the wine is vivid and powerful, but also elegant too. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"116\" data-end=\"566\"\u003e\u003cspan\u003eCassis, ripe fresh raspberry,  tapenade, delicate \u003cmeta charset=\"utf-8\"\u003eviolet, and a hint of p\u003cmeta charset=\"utf-8\"\u003erovençal herbs. Plush tannins and lively acidity carry the fruit with energy and lift. This is a classic, pure expression of Syrah from one of the Rhône’s most respected biodynamic estates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"461\" data-end=\"746\"\u003e\u003cspan\u003eMichèle Aubéry-Laurent and her son Maxime run Domaine Gramenon in Montbrison-sur-Lez, in the northern Rhône, producing some of the region’s most acclaimed natural wines. Michèle, a former nurse, brought the same care and conviction to the vineyard that she once gave her patients, stepping up to lead the estate after her husband Philippe’s tragic death in 1999. 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