2017 Making Space
By Tom Shobbrook.
Making Space is a wine that got its name because Tom needed some space in the winery for the next year's vintage. There was a vat of Shiraz that hadn't made its way to dry just yet, so Tom bottled it and made room for things. I've you've ever seen just how small and cramped Tom's winery is, you'd understand!
Capturing the true essence of a pétillant naturel, the wine made its way to dry in the bottle, leaving it naturally sparkling, dry and truly delicious. Orange pith, grapefruit, campari, bitters, amaro, Barossa and bubbles leaves the palate tingling. One glass quickly turns into a bottle.
Serve cold. Store standing upright before serving (it helps to settle).
Tags: Tom Shobbrook, Barossa, Shiraz, Syrah, Pet Nat, Organic, Australia